Recipe: Yummy Sour cream banana bread

Sour cream banana bread. Sour cream gives a tangy twist to this otherwise traditional banana bread recipe. Cream margarine, sugar, eggs and vanilla. Add dry ingredients, then bananas, nuts and sour cream.

The kitchen is quiet as I pull from the oven several loaves of the BEST Sour Cream Banana Bread recipe! Dinner dishes are done, everyone is scattered, the. Sour cream banana bread is a super moist banana bread that's bursting with banana, caramel, and cinnamon flavors! You can have Sour cream banana bread using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sour cream banana bread

1. You need 1/2 cup (1 stick) of butter) butter softenened.
2. Prepare 1 cup of sugar.
3. You need 2 of eggs beaten.
4. You need 1 1/2 cups of flour.
5. Prepare 1 tsp. of baking soda.
6. It's 1/2 tsp. of salt.
7. It's 1 cup of mashed bananas about 3.
8. Prepare 1/2 cup of sour cream.
9. Prepare 1 tsp. of vanilla.
10. It's 1 cup of walnuts chopped (optional).

It's perfect for a sweet breakfast, with a smear of butter, or as a dessert after lunch, or eaten right at the counter just because you can and, obviously, it uses sour cream as an. Worlds Best Sour Cream Banana Bread. Sour cream banana chocolate chip bread. To make sure that the banana bread has baked completely, insert a toothpick in This banana bread with sour cream also freezes really well.

Sour cream banana bread step by step

1. Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter..
2. In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well..
3. Whisk together the flour, baking soda, and salt; combine with the butter mixture..
4. Add the sour cream, bananas, and vanilla; stir well..
5. Pour into prepared pans and bake for 50-55 minutes..
6. Cool for 10 minutes and then turn the loaf out onto a rack..

It's possible to freeze it whole or sliced. Once the banana bread is completely cool, slice it. Helpful tips when making banana bread with sour cream: Use overripe bananas that are past their prime so that the bread will have that stronger, sweet banana flavor and lots of speckles. I absolutely LOVED adding sour cream to banana bread and will continue to do so moving forward! Sour Cream Banana Bread - This moist, slightly tangy Sour Cream Banana Bread is super delicious on its own or try slathering it with some butter while the bread is still warm.

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